Description
A simple and delicious Crostini appetizer with a crispy base and creamy toppings, perfect for any gathering.
Ingredients
- Baguette or Ciabatta
- Olive oil
- Garlic
- Cream cheese
- Tomatoes, diced
- Fresh basil
- Olives
- Feta cheese
- Honey
- Pepper
Instructions
- Preheat the oven to 200°C.
- Slice the bread into thin slices and arrange on a baking sheet.
- Brush with olive oil evenly.
- Toast in the oven until golden brown.
- Mix cream cheese with minced garlic and pepper in a bowl.
- Spread the cream cheese mixture on the toasted bread.
- Add toppings of choice like tomatoes, basil, olives, or feta.
- Drizzle with honey and serve.
Notes
For added flavor, let the toasted bread cool before applying the cheese mixture. You can prepare the cream cheese mix one day in advance.
Nutrition
- Serving Size: 1 crostini
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg